dc.contributor	Zapata Ocampo, Paola Andrea
dc.contributor.author	Clavijo Páez, Laura Daniela
dc.contributor.author	Manrique Castrillón, María José
dc.contributor.author	Maya Londoño, Luisa María
dc.date.accessioned	2021-06-16T20:19:06Z
dc.date.available	2021-06-16T20:19:06Z
dc.date.issued	2021-06-16
dc.identifier.uri	http://hdl.handle.net/10946/5304
dc.description.abstract	Auricularia auricula-judae is an edible and medicinal fungus that responds to the current demands for diversification of nutritional and functional sources, where fruit bodies are commercialized on a regular basis. This mushroom and its functional products are mainly extracted from the fruiting body that grows in solid culture; in which various technical problems arise to obtain both biomass in quantity and quality and homogeneity of products. In this article, the biomass of Auricularia auricula-judae was obtained by means of the liquid culture method in three different carbon sources (wheat bran, barley flour and rice flour) and two different concentrations (30 g/L and 40 g/L), obtaining a pellet formation after 14 days of culture. The biomass was quantified by the dry weight method, filtering the content of each Erlenmeyer flask, then was taken to a drying oven until constant weight. The highest production of biomass was obtained with wheat bran, with a dry weight of 12,8 g/L, which indicates that this method is optimal to obtain biomass in a short time, under simple conditions and low condition costs. Finally, with this biomass obtained, it is planned in the future to implement processes for fermentation in liquid state using agro-industrial residues and supplementing them with these complex carbon sources, which could lead to a considerable increase in biomass production, enzymes of interest and production of active metabolites of interest.	spa
dc.language.iso	en	spa
dc.subject	Basidiomycetes	spa
dc.subject	Submerged culture	spa
dc.subject	Biomas	spa
dc.title	Production of mycelial biomass from Auricularia auricula-judae (Bull.) Quél. under submerged culture conditions	spa
dc.type	Trabajo de grado	spa
dc.rights.license	Restringido	spa
dc.contributor.role	Asesor	spa

Production of mycelial biomass from Auricularia auricula-judae (Bull.) Quél. under submerged culture conditions

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